La Bucca Restaurants
Ashbourne | Ratoath | Dunboyne La Bucca Ashbourne was opened in 2004 and over the years has become an integral part of Ashbourne community life. The company expanded & opened it's sister restaurant in Ratoath in 2007, followed by the recent addition of a third restaurant in Dunboyne. All our restaurants follow the same basic principles of serving good quality, freshly prepared food at value for money prices in clean, stylish surroundings. Between the three Meath restaurants there are now an impressive 75 employees, proving that the restaurant industry really does help to keep local economies alive, with help of course from the patronage of all our regular customers.
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Verified contacts
20
available on Kipplo
LinkedIn employees
32
51 to 200 range
Open roles
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no listings
Distinct roles
11
indexed titles
Tech stack
0
tools in use
Monthly traffic
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organic / mo
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Decision-makers and verified team members
20 contacts with verified email or phone · masked until revealed.
- AF
Amanda Francis
Finance Manager · Finance & Accounting
EmailPhone - DG
Dan Griffin
Branch Manager · Operations
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Top roles at La Bucca Restaurants
11 distinct titles indexed · top 10 shown.
- 3branch manager
- 3chef
- 3food server
- 2finance manager
- 2restaurant manager
- 1communications intern
- 1hospitality manager
- 1la bucca
- 1student of ratoath college--
- 1waiter
- +1more titles
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