La Folie Douce
La Folie Douce is more than a destination – it’s a state of mind. At meters above sea level, we create unforgettable alpine experiences where cuisine, music, art and bold energy come together. For over 50 years, La Folie Douce has redefined mountain hospitality through its unique blend of live performances, gastronomic creativity, and vibrant atmospheres. From Val d’Isère to Avoriaz, each of our locations offers a spectacular stage for emotion, connection, and celebration. Whether you're joining us as a guest, a partner, or part of the team, welcome to a world where anything is possible — as long as it’s extraordinary. 8 destinations Live shows, DJ sets & cabarets Restaurants, bars, self-service & gourmet concepts 🧠 Hospitality, creativity, and excellence in every detail La Folie Douce – The Art of Experience, at Altitude
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Verified contacts
127
available on Kipplo
LinkedIn employees
234
51 to 200 range
Open roles
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no listings
Distinct roles
92
indexed titles
Tech stack
0
tools in use
Monthly traffic
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organic / mo
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Decision-makers and verified team members
127 contacts with verified email or phone · masked until revealed.
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Olga Khokhlova
Directeur Artistique Numérique · Other
EmailPhone - AR
Artur Reversade
Director · Operations
EmailPhone - MZ
Mathieu Zucchiatti
Directeur · General Business & Management
EmailPhone - AC
Alex Casta
Manager Clubbing · Operations
EmailPhone - JF
Johanna Fabra
Responsable Administratif · Finance & Accounting
EmailPhone - LT
Louise Thiery
Responsable Boutique · Operations
EmailPhone - LT
Luc Tignol
Responsable Cuisine · Operations
EmailPhone - PD
Pierre Derouet
Responsable Commercial · Sales & Business Development
EmailPhone - VA
Valentin Allais
Responsable Communication · Advertising & Marketing
EmailPhone
Showing 9 of 127 verified contacts
Top roles at La Folie Douce
92 distinct titles indexed · top 10 shown.
- 10chef de rang
- 8barman
- 3chanteuse
- 3chef de cuisine
- 3chef de partie
- 2chef-cuisinier
- 2comptable
- 2content creator
- 2cuisinier
- 2manager
- +82more titles
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