La Madeleine Bakery & Cafe
Since opening the doors of our first location in 1983, la Madeleine has grown from a single local bakery to a beloved French café concept with approximately 85 locations nationwide. Our plan is to continue growth with new cafés in our existing markets, as well as in new franchise markets. Our passion for serving handcrafted, crave-worthy country French-inspired dishes makes us a favorite with critics and guests alike. Our casual French home atmosphere and versatile menu makes us the perfect place for any meal or a special afternoon treat. La Madeleine guests are greeted with a friendly “bonjour” and an inviting ambiance where they can relax while enjoying time with friends and family. With a menu that satisfies cravings morning, noon, and night, it’s no wonder our guests keep coming back.
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Verified contacts
200
available on Kipplo
LinkedIn employees
922
1001 to 5000 range
Open roles
—
no listings
Distinct roles
261
indexed titles
Tech stack
0
tools in use
Monthly traffic
—
organic / mo
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Decision-makers and verified team members
200 contacts with verified email or phone · masked until revealed.
- RS
Robert Sebree
Director of Training · General Business & Management
EmailPhone - CH
Chad Hawkes
Vice President Operations · Operations
EmailPhone - CC
Collin Creek
General Manager · Operations
EmailPhone - SF
Steven Ferrell
District Manager · Operations
EmailPhone - RH
Russell Holland
Busser · Operations
EmailPhone - KM
Kerri McLeroy
VP of Marketing · Other
EmailPhone - AW
Ariel Watson
Manager · Operations
EmailPhone - CG
Corine Guillin
Manger · Operations
EmailPhone - EB
Elizabeth Brusacoram
Training General Manager · Operations
EmailPhone
Showing 9 of 200 verified contacts
Top roles at La Madeleine Bakery & Cafe
261 distinct titles indexed · top 10 shown.
- 36manager
- 34general manager
- 20cook
- 20dishwasher
- 17assistant manager
- 16assistant general manager
- 15--
- 13catering specialist
- 12pastry chef
- 11associate manager
- +251more titles
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