La Quercia
The world's best prosciutto and other cured meats hand crafted in Iowa. Great food is more than great taste. It is healthful, nutritious, and pleasurable. Great food satisfies the senses and the body, the emotions and the mind. It is part of a responsible food system that sustains you, the producers, and the craftspeople, restaurants, and stores who support their communities and respect the environment. Great food is made with the highest quality materials, careful adherence to the best of tradition, and the judicious use of modern tools.
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Verified contacts
21
available on Kipplo
LinkedIn employees
62
11 to 50 range
Open roles
—
no listings
Distinct roles
19
indexed titles
Tech stack
0
tools in use
Monthly traffic
—
organic / mo
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Decision-makers and verified team members
21 contacts with verified email or phone · masked until revealed.
- DC
Dayton Carroll
National Foodservice Account Manager · Sales & Business Development
EmailPhone - KA
Kendra Armel
Accountant · Finance & Accounting
EmailPhone
Showing 2 of 21 verified contacts
Top roles at La Quercia
19 distinct titles indexed · top 10 shown.
- 2vice president and general manager
- 1accountant
- 1administrative assistant
- 1amministratore delegato
- 1assistente cuoco
- 1autista
- 1auxiliar de bodega
- 1gestore di ristorante
- 1imprenditore
- 1industrial maintenance manager
- +9more titles
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