Lassonde Specialties, Inc logo
VerifiedFood and Beverage Manufacturing· Founded 1933

Lassonde Specialties, Inc

Lassonde Specialties is an agri-food company that develops, manufactures, and markets food product. The Company has two production plants, one in Saint-Damase and the other in Boisbriand. Lassonde Specialties produce pasta sauce, broth, fondue sauce, tapenade, salsa, soup and corn on cobs vacuum packed. 80% of its production is for private label market and the other part is for national brand sold under Canton-Antico-Mont-Rouge-Rougemont-Madeleine-Canadian Club-Culliart-Antonella-Sunbites brand.

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HeadquartersSaint-Damase, CanadaEmployees7(51 to 200)Founded year1933Websitelassonde.comLinkedIn profileLinkedIn

Verified contacts

8

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LinkedIn employees

7

51 to 200 range

Open roles

no listings

Distinct roles

8

indexed titles

Tech stack

0

tools in use

Monthly traffic

organic / mo

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Top roles at Lassonde Specialties, Inc

8 distinct titles indexed · top 8 shown.

  • 1commis logistique
  • 1conseillère en ressources humaines
  • 1contremaître
  • 1coordonateur amelioration des procédés
  • 1logistics
  • 1planificateur maintenance
  • 1project manager
  • 1vice president purchasing

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