Lotus Cookers

For small and large numbers, for the typical cramped kitchen of the historic centers and large kitchens organized large-scale, Lotus Spa can count on two great strengths: the articulation, designed for every range keeping in mind the different compatible dimensions and the design, for range of models that can be perfectly integrated and coordinated with each other whilst maintaining the harmony and the functionality/performance of the service. With the 6 base depth available - 50/55/60/65/70/90 - LOTUS spa combines an infinite variety of solutions and allows to create new original depth at any time: 110/120/130/140/150/180. Lotus offers everything you need for standard in-line, wall, cantilever, bridge or island and eventually particular built-in solutions: FreeLotus and FreeBlock. Last but not least, Lotus offers specific solutions for the nautical world with the assurance of reliability, performance and attractive appearance. LOTUS spa designs and verify dimensions, measures, different powers, new or additional equipment, such as salamanders, grills, lava rock, ceramic floors, pans, as well as technological innovations such as the induction, the wok, the sousvide/vacuum cooking and the softcooker which improve the functionality of a kitchen and respond flexibly to new needs of traditional, multi-ethnic and international levels. LOTUS, which started out in 1985 as an artisans enterprise, had what it took to build and consolidate its business following efficient and well organised industrial lines, perfecting its internal organisation and obtaining ISO 9002 certification as early as 1996 and ISO 9001 immediately after, in 1998. In order to comply with international standards and directives, the equipment comes with ETL (Safety + Sanitation, Canada and USA), AGA (Australia) and GOST (Russia) certifications. Furthermore, the fryers in the LotusMarine line comply with SOLAS requirements.