Marios Snacks

In March 1981, Marios Snacks, a small pastry shop founded by Marios Kleovoulou, opened in the heart ofLimassol,Cyprus, selling an assortment of traditional pastries. Inspired by Mediterranean recipes, the pastries are handmade using natural ingredients, free of any harmful additives or preservatives. Our hard working team is dedicated and committed to providing high quality service, and as a result we have earned our customers’ loyalty and increased our popularity throughout the years. We pride ourselves on friendly communication between our customers and staff, maintaining excellent relations and thus establishing a “solid” name in the food industry. Although the bakery started out as a low cost family business with limited products, it gradually evolved into a modern state-of-the-art Bakery, with tasty, freshly made Mediterranean snacks to satisfy and impress our customers as well as our wholesale (ready to bake frozen pastries) clientele. With recent investments in real estate and machinery, we have created a technologically advanced kitchen and laboratory as well as packaging facilities. Marios Snacks has built a reliable brand and market share in the field of healthy traditional snacks and pastries, offering a variety of ready-to-eat food and delivering the same quality every single day; we find this vital to our ongoing success.