Marlow Ingredients
At Marlow Ingredients, we believe the food we eat should be 100% delicious, nourish our bodies and support the health of our planet. We are a trusted manufacturer of mycoprotein having produced at scale for almost 40 years. We have decades of data and scientific research to back up why we can provide our customers with one of the best protein sources there is – with Marlow mycoprotein you do not have to compromise on taste, texture, sustainability or nutrition. Part of the fungi family and derived from a type of filamentous fungi called Fusarium venenatum, Marlow mycoprotein is naturally high in protein, it provides all nine essential amino acids, is low in saturated fat and contains several vitamins and minerals. It is also high in fibre, uses 90% less land and water and produces 98% less carbon emissions than equivalent beef products.
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501 to 1000 range
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Decision-makers and verified team members
5 contacts with verified email or phone · masked until revealed.
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Charlotte Dean
Head of Meat Alternatives · Other
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Ronald Bongers
Business Development Manager Europe · Other
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Top roles at Marlow Ingredients
5 distinct titles indexed · top 5 shown.
- 1applications technologist
- 1business development manager europe
- 1head of meat alternatives
- 1laboratory technician
- 1rdq fermentation lead
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