Matale Chocolate
Matale Chocolate, founded in May 2013, creates small batches of ethical bean to bars handmade chocolate in Melbourne. Founder and chocolate maker, Thibault Fregoni, is certainly no stranger to Melbourne's chocolate scene. As the founder and creator of cult chocolate Melbourne cafe, Monsieur Truffle, he has been involved in the chocolate industry for over 10 years. Thibault and his small team are passionate about chocolate. Matale Chocolates sources cocoa beans directly from organic co-ops and farmers to make high quality single origin and speciality blend dark chocolate. Shop Matale Chocolate Bean to Bars at
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