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VerifiedRestaurants· Founded 2010

Meso Maya

MESO MAYA – Offers an adventure into the fresh, bold and earthy flavors of interior Mexico. Named Best Regional Mexican and Best Chef (Nico Sanchez) by D Magazine’s Reader Choice awards, Meso Maya features original Mexican and Mayan dishes prepared by Executive Chef Nico Sanchez. Meso Maya's menu showcases the fresh ingredients, rich spices and authentic scratch-cooking techniques of Mexico.

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HeadquartersDallas, United StatesEmployees47(51 to 200)Annual revenue$10M to <$50MFounded year2010Websitemesomaya.comLinkedIn profileLinkedIn

Verified contacts

25

available on Kipplo

LinkedIn employees

47

51 to 200 range

Open roles

no listings

Distinct roles

15

indexed titles

Tech stack

1

tools in use

Monthly traffic

organic / mo

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25 contacts with verified email or phone · masked until revealed.

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Top roles at Meso Maya

15 distinct titles indexed · top 10 shown.

  • 3food server
  • 2general manager
  • 2hostess
  • 2restaurant manager
  • 1assistant bar manager
  • 1assistant manager
  • 1cocinero
  • 1cocinero de línea
  • 1customer service sales specialist
  • 1head bartender
  • +5more titles

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