Miski Stevia

We have created Miski Stevia to provide an organic, natural and healthy sweetener product that comes from a natural source which is Stevia Rebaudiana Bertoni. Our Stevia varieties Morita II and provide us a capacity to fulfill our clients and friends with high purity extracts and an integrated supply chain system that guarantee an excelency in the quality and control of sweetener on each of our products. Our Leaves dry process is carried out by renewable resources and protecting our environment as well as respecting local and international regulations, which assures a high product homogeneity related to humidity and impurities. Our dried leaves are provided with their: Origin Certificate, Phytosanitary Certificate, Quality Certification, Commercial Invoice and Bill of Lading. Our Stevia leaves are grown and collected in Peru from our vast land production fertil areas. We´ve established ourselves this year in Canada having the intention of exporting it across the globe. Our regular crop harvesting process sustains supply and large amounts capacity along the whole year. We are confident to deliver to our customers, consumers and business partners a reliable service and product with controlled procedures/protocols from breeding to final products. Our partnership with Colombian extract producers gives us a capacity to cover divers customers across the globe and sustaining the same level of quality and purity in our products. Miski Stevia respects and follows all the food safety international standards and regulations for the domestic and global scale market (FDA, JECFA, EFSA, Senasa, ICA, FSSAI, etc.) and in locations/countries where Stevia and its derivates (Stevioside and Rebaudioside A) are Generally Recognized As Safe (GRAS). Miski Steiva will Implement a Global GAP system in the whole production chain as a certification of our Good Agricultural Practice of Stevia leaf production