Nihkan Evolve Naturally

NIHKAN brings together TRADITIONAL HEALTHY FLAVOURS in a CONVENIENT form. NihKan works on Farm to Fork model & follow practices for sustainable food production systems, sustainable food processing & consumption for consumers. NihKan works very closely with farming communities to source premium quality ingredients. Green Banana Flour & Dehydrated Sprouted Ancient Millets & Legumes & their Flours are produced using Solar Conduction drying (SCD) for dehydration a 100% natural and sustainable technology. This gentle drying process preserves the nutritional quality of the produce. We follow the highest-grade food safety measures & process in a safe hygienic environment to ensure that there is no microbial contamination & that we deliver best in class quality product. We are a Startup in this D2C space of brands with niche products in our portfolio. Our products are very versatile and can be used by the Global population in a variety of recipes. We also cater to the 3Cs of the consumer segment – ‘Concern’ & ‘Condition’ & ‘Convenience’ and specifically : Gluten allergies/food intolerances Gut health problems Obesity issues Nutritional deficiencies Weight management Children Nutrition Lifestyle disorders Plant based sustainability Convenient healthy food products