Nobu Istanbul
Nobu started its journey as one of the unrivaled addresses of Japanese Peruvian cuisine in 1994, founded as a business partnership between Chef Nobuyuki “Nobu” Matsuhisa, Robert De Niro, Meir Teper, and Drew Nieporent. Originating in Tribeca, New York as the flagship restaurant, Nobu Restaurants is now an international brand and an empire that spans across five continents, with locations in USA, Europe, South America, Middle East, Asia and Africa. Now, Nobu’s unique fusion cuisine meets Istanbul, the city that brings Asia and Europe together. A visual feast as much as a culinary delicacy, Nobu Restaurants continue to receive unprecedented praise and rave reviews from respected guides and publications of the gastronomy world.
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Verified contacts
27
available on Kipplo
LinkedIn employees
35
11 to 50 range
Open roles
—
no listings
Distinct roles
22
indexed titles
Tech stack
0
tools in use
Monthly traffic
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organic / mo
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Decision-makers and verified team members
27 contacts with verified email or phone · masked until revealed.
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Top roles at Nobu Istanbul
22 distinct titles indexed · top 10 shown.
- 2chef de partie
- 2commis chef
- 2restaurant manager
- 2runner
- 2sushi chef
- 1assistant hrm
- 1bar back
- 1bar manager
- 1chef
- 1director of entertainment and operations
- +12more titles
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