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VerifiedRestaurants· Founded 2019

Nomad Kitchen & Mercantile

local - seasonal - communal We offer a contemporary restaurant in a small community that prides itself on a seasonal menu that changes weekly. We work closely with our local farmers to create a menu around what is currently available and fresh. Our menu is filled with vibrant fruits, vegetables, foraged items, local meats and cheeses and designed to be shared.

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HeadquartersTieton, United StatesEmployees2(11 to 50)Founded year2019Websitenomad-mercantile.comLinkedIn profileLinkedIn

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11 to 50 range

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2 distinct titles indexed · top 2 shown.

  • 1owner
  • 1support specialist

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