Off The Hook Restaurants logo
VerifiedFood and Beverage Services· Founded 2012

Off The Hook Restaurants

Off The Hook is a premier, quick casual Cajun restaurant brand located throughout the Gulf South. Our passion is to offer the freshest, most flavorful Cajun cuisine served efficiently, accompanied by our signature Southern hospitality. Our focus is providing an exceptional guest experience by hiring passionate staff and serving high quality, sustainably sourced products. Off The Hook was founded with a simple idea in mind: To share with you our love for Cajun foods and culture in a timely manner. Our goal is to promote signature family recipes that capture the bold, authentic flavors of the region with the speedy convenience of a quick-service restaurant. That’s why Off The Hook is…. “Real Cajun, Real Fast!”

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HeadquartersThibodaux, United StatesEmployees125(51 to 200)Founded year2012Websiteothook.comLinkedIn profileLinkedIn

Verified contacts

29

available on Kipplo

LinkedIn employees

125

51 to 200 range

Open roles

no listings

Distinct roles

15

indexed titles

Tech stack

0

tools in use

Monthly traffic

organic / mo

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29 contacts with verified email or phone · masked until revealed.

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Top roles at Off The Hook Restaurants

15 distinct titles indexed · top 10 shown.

  • 13off the hook restaurants
  • 2general manager
  • 1assistant general manager
  • 1director of business development
  • 1field marketing coordinator
  • 1food server
  • 1food service worker
  • 1front of house
  • 1graphic designer
  • 1kitchen manager
  • +5more titles

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