Okubabayo
Atchar… It’s more than just a condiment. Atchar is Saturday mornings with the family. Atchar is braais and beers. Atchar is Chiefs and Pirates. Atchar is taxis and traffic. Atchar is Chisa nyama in the Kasi and Kotas in Braam on a Friday afternoon. Atchar is Mzansi. Okubabayo has bottled the Spirit of Mzansi for your enjoyment. Our secret blend of herbs and spices has been specially formulated to bring the authentic Mzansi flavour to your table. The Okubabayo family prides itself on bringing the highest quality mango Atchar in a variety of tantalising flavours. So join the #Okubabayo movement today and taste Mzansi. Okubabayo is a foods production company that strives to change the tastebuds of South Africa. We are a dynamic LEVEL 1 black-owned business, breaking barriers and striving to become pioneers of our industry. Our product line is currently focused on the bulk production of the tastiest green mango atchar (pickle). Our atchar comes in 4 taste-bud tingling flavours being: 1. Plain 2. Chilli 3. Garlic 4. Garlic Chilli
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11 to 50 range
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Top roles at Okubabayo
5 distinct titles indexed · top 5 shown.
- 4product maker
- 1marketing and events
- 1personal and admin assistant
- 1sales executive
- 1warehouse manager
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