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Opus Restaurant

Opus brings a truly unique culinary experience to the Lake Geneva area. Offering some of the best food and service in the state, it’s no wonder Opus was named the No. 1 Best Overall Restaurant in Wisconsin by OpenTable. At Opus, you can expect to indulge in a unique and memorable evening of fine French cuisine. The intimate 22-seat dining room and the culinary delight it serves will surely leave you feeling transported to a small European town. The unique tasting menu at Opus highlights imaginative courses fit for every palate, allowing diners the option to choose between various soups, appetizers, entrees and desserts for a truly customized experience. An optional wine pairing is also available to supplement each course with a premium glass of wine as curated by an in-house sommelier. You don’t need to travel to New York, Los Angeles or even Paris for a world-class dining experience. Opus only selects organic, farm-raised and wild-caught products from around the world, bringing them to our community to prepare some of the best dishes in the area. Whether you are celebrating a special occasion, or simply craving a unique and intimate dining experience with exceptionally crafted food, Opus is ready to serve you as its distinguished guests.

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HeadquartersDelavan, United StatesEmployees11(1 to 10)Websitedineopus.comLinkedIn profileLinkedIn

Verified contacts

8

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LinkedIn employees

11

1 to 10 range

Open roles

no listings

Distinct roles

7

indexed titles

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0

tools in use

Monthly traffic

organic / mo

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Top roles at Opus Restaurant

7 distinct titles indexed · top 7 shown.

  • 1ceo
  • 1food server
  • 1head waitress
  • 1jr sous chef
  • 1pastry cook
  • 1sous chef
  • 1sustainability consultant

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