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VerifiedRestaurants· Founded 1987

Pasta Moon

Pasta Moon, an innovative footprint of Italian cuisine right here on the Californian coast, 30 years of making house-made pasta, pizzas and desserts, divine according to Michelin! Other main protagonists on the contemporary Pasta Moon Menu which revolves around the farm to table concept: organic produce, the catch of the day, and only the finest cuts of meats and poultry. Our menu rotates regularly depending on what’s in season, bringing our guests a contemporary Italian dining experience that is unique and eco-friendly! Our strikingly rustic yet refined ambiance lends a genuine warmth that will linger in your senses.

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HeadquartersHalf Moon Bay, United StatesEmployees13(11 to 50)Annual revenue$10M to <$50MFounded year1987Websitepastamoon.comLinkedIn profileLinkedIn

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6

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LinkedIn employees

13

11 to 50 range

Open roles

no listings

Distinct roles

2

indexed titles

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0

tools in use

Monthly traffic

organic / mo

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Top roles at Pasta Moon

2 distinct titles indexed · top 2 shown.

  • 2food server
  • 1event manager

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