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VerifiedHospitality· Founded 1988

Patz & Hall

Since its founding in 1988, Patz & Hall has exemplified one core philosophy: to work with only the finest vineyards in California, farmed by the greatest growers. From these prized vineyards, Patz & Hall makes some of California’s most stirring and sought-after single-vineyard Chardonnays and Pinot Noirs—wines that have become benchmarks for their intensity, elegance and complexity.

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HeadquartersSonoma, United StatesEmployees38(11 to 50)Annual revenue$1M to <$10MFounded year1988Websitepatzhall.comLinkedIn profileLinkedIn

Verified contacts

18

available on Kipplo

LinkedIn employees

38

11 to 50 range

Open roles

no listings

Distinct roles

15

indexed titles

Tech stack

0

tools in use

Monthly traffic

organic / mo

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18 contacts with verified email or phone · masked until revealed.

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Top roles at Patz & Hall

15 distinct titles indexed · top 10 shown.

  • 2wine educator
  • 1customer service specialist
  • 1director of operations & supply chain
  • 1director of winemaking
  • 1director southeast
  • 1director, grower relations
  • 1harvest lab inten
  • 1owner-founder
  • 1president
  • 1senior manager - hospitality & dtc sales
  • +5more titles

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