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VerifiedHospitality· Founded 2005

Philippe Chow

Philippe Chow is a wildly successful brand serving haute Beijing style cuisine. We are well-known for Peking duck, prawns, chicken satay and hand-pulled noodles – not to mention our celebrity clientele, attentive service, and vibrant high energy ambience. All Philippe Chow restaurants offer a luxurious and intimate atmosphere. Whether you are seeking a cocktail reception with passed hors d’oeuvres or a family-style seated dining experience, our seasoned team of fine dining professionals will cater to your event with the utmost care, attention, and discretion. Exquisite food, curated cocktails, comprehensive wine, and champagne offerings alongside unparalleled service translates to continued success for our iconic brand for almost two decades. Philippe Chow’s first, and now flagship, location opened in Uptown Manhattan in 2005. Since then, the New York restaurant has remained an undisputed favorite among New York City’s power crowd––attracting athletes, musicians, and film stars such as Rihanna, Jay-Z, Adam Sandler, Cardi B and Mariah Carey (to name a few). In 2023, Philippe Chow will welcome its newest location in Washington DC located at 635 Wharf St SW, with expansion plans for 2024 that include Miami, Florida, and Nashville Tennessee.

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HeadquartersNew York, United StatesEmployees73(51 to 200)Annual revenue$10M to <$50MFounded year2005Websitephilippechow.comLinkedIn profileLinkedIn

Verified contacts

43

available on Kipplo

LinkedIn employees

73

51 to 200 range

Open roles

no listings

Distinct roles

32

indexed titles

Tech stack

1

tools in use

Monthly traffic

3.5K

organic / mo

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43 contacts with verified email or phone · masked until revealed.

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Top roles at Philippe Chow

32 distinct titles indexed · top 10 shown.

  • 3hostess
  • 2assistant general manager
  • 2floor manager
  • 2operations manager
  • 1administration manager
  • 1bar manager
  • 1chef de partie
  • 1commi chef
  • 1cook
  • 1director de personal
  • +22more titles

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