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VerifiedFood and Beverage Services· Founded 2005

Professional Culinary Institute

The Professional Culinary Institute's accelerated Culinary Arts, Baking & Pastry Arts, Certified Sommelier and Hotel & Restaurant Management programs provide the skill, leadership, and expertise necessary to guide students toward the job of their dreams.

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HeadquartersCampbell, United StatesEmployees16(11 to 50)Annual revenue$1M to <$10MFounded year2005Websiteice.eduLinkedIn profileLinkedIn

Verified contacts

19

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LinkedIn employees

16

11 to 50 range

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Distinct roles

18

indexed titles

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Top roles at Professional Culinary Institute

18 distinct titles indexed · top 10 shown.

  • 2advocate
  • 1administrative assistant
  • 1commis
  • 1director of career services
  • 1director of career services & hospitality instructor
  • 1director special events
  • 1executive
  • 1executive administrative assistant
  • 1executive chef instutor
  • 1food and beverage professional
  • +8more titles

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