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Radio Maria Restaurant

An eclectic blend of Spanish small plate cuisine and more formal dining. Dishes are paired for a reason and designed to provide the best overall experience. Radio Maria has one of the most extensive drink menus in downstate Illinois and it is constantly changing. 27 beers on tap, 27 wines by the glass, over 300 bottles, and over 50 specialty cocktails. We also features one the largest Madeira and dessert wine collections of any restaurant.

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Employees17(11 to 50)Annual revenue$1M to <$10MLinkedIn profileLinkedIn

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LinkedIn employees

17

11 to 50 range

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6

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Monthly traffic

organic / mo

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Top roles at Radio Maria Restaurant

6 distinct titles indexed · top 6 shown.

  • 1chef
  • 1cook
  • 1executive chef
  • 1host barback
  • 1manager
  • 1radio maria restaurant at radio maria restaurant

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