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VerifiedNon-profit Organizations· Founded 2013

Rescuing Leftover Cuisine

Rescuing Leftover Cuisine is a food rescue non-profit that redistributes excess food to people experiencing food insecurity.

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HeadquartersNew York, United StatesEmployees54(11 to 50)Annual revenue$1M to <$10MFounded year2013Websiterescuingleftovercuisine.orgLinkedIn profileLinkedIn

Verified contacts

33

available on Kipplo

LinkedIn employees

54

11 to 50 range

Open roles

no listings

Distinct roles

24

indexed titles

Tech stack

0

tools in use

Monthly traffic

organic / mo

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Decision-makers and verified team members

33 contacts with verified email or phone · masked until revealed.

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Top roles at Rescuing Leftover Cuisine

24 distinct titles indexed · top 10 shown.

  • 3associate board member
  • 3operations manager
  • 2()
  • 2data management and analytics intern
  • 1board member
  • 1business sales associate
  • 1chief technology officer
  • 1co-founder & ceo
  • 1content manager & brand ambassador at rescuing leftover cuisine
  • 1data management & analytics
  • +14more titles

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