Resto Group
Resto Group is a fast-growing food and beverage company founded in 2016, bringing international brands and dining concepts to Africa and the Middle East. Our journey began by introducing Paul Bakery & Pastry to Gabon in 2016. Building on that success, we expanded with KFC in 2019. Despite global challenges in 2021, we grew further, launching Pizza Hut, Pinkberry, and our own concept, Sushi Bar. In 2022, we expanded beyond Gabon. In Lebanon, we took over Pizza Hut, opening 10 stores in two years. We also introduced Paul to Kinshasa (DR Congo) and Angola (in 2025) With an m² warehouse and a central kitchen equipped with advanced logistics, we operate efficiently across Gabon, Lebanon, and Angola. Our 900+ employees drive our success, ensuring top-tier service and quality. In Gabon, our portfolio includes KFC, Pizza Hut, Pinkberry, and Paul, alongside our homegrown brands: Sushi Bar, MUN (Grill & Sushi), and Zaytouna (Lebanese fine dining). Along with our sister companies, CEDICOM and Mooda, Resto Group fosters a family-like culture, prioritizing growth, diversity, and innovation. Our young, ambitious team is passionate about excellence. Looking ahead, we remain committed to expanding into new markets, acquiring and building innovative concepts while staying true to our values of quality and innovation.
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212
501 to 1000 range
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Distinct roles
46
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Decision-makers and verified team members
60 contacts with verified email or phone · masked until revealed.
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Kajal Taneja
Finance Manager · Finance & Accounting
EmailPhone - SK
Sandeep Kumar
Warehouse Supervisor · Supply Chain & Logistics
EmailPhone - PK
Praveen Kumar
IT Support Executive · Information Technology
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Top roles at Resto Group
46 distinct titles indexed · top 10 shown.
- 4head chef
- 3coordinatrice marketing
- 2brand manager
- 2full service operations manager
- 2graphic designer
- 2restaurant manager
- 2warehouse supervisor
- 1account manager
- 1accounting assistant
- 1area coach
- +36more titles
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