Restoran Mahbub

Restoran Mahbub started in 1974 originally as Restaurant Sharifa in Bangsar. In 1995, the restaurant was formally renamed as Restoran Mahbub and since then had been running successfully for the last three generations. Our main dish: Briyani Ayam Madu (Honey Chicken Briyani) became ever popular since its introduction in 1974. Over the years, the restaurant also served other varieties of Indian cuisines that had become favorites of customers. By the year the restaurant introduced its another best selling dish, Briyani Buhara which also became another signature dish of Restoran Mahbub.