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VerifiedRestaurants· Founded 1959

Restoran Pod Lipom

Restoran „Pod Lipom“ je restoran tradicionalne bosanke kuhinje. Svojim ambijentom Vas vraća staroj bosanskoj tradiciji, gdje ćete uživati u raznovrsnom izboru specijaliteta naše domaće kuhinje. U ponudi se nalazi veliki broj domaćih (tradicionalnih) specijaliteta. Ono što tradicionalnu bosanku kuhinju odvaja od ostatka svijeta jeste bogatstvo različitih uticaja, uska povezanost sa Turskom, saft Istoka i Zapada, okus Mediterana koji se udomaćio u našim krajevima. Iz svoje ponude Vam pored nacionalnih specijaliteta možemo ponuditi predjela (hladna i topla), supe (čorbe), pite, jela sa roštilja, salaate, slatkiše, pića i još mnogo toga. Restaurant „Pod Lipom“ is a restaurant of traditional Bosnian cuisine. With its ambience takes you back old Bosnian tradition, where you will enjoy a varied selection of dishes of our local cuisine. We offer a large number of local (traditional) food. What traditional Bosnian cuisine is separated from the rest of the world is a wealth of different influences, a close relationship with Turkey, saft East and West, the taste of the Mediterranean, which has established itself in our region. It offers you the next national specialties we offer appetizers (hot and cold), soup (lentil), pies, grilled dishes, salads, desserts, drinks and much more

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HeadquartersSarajevo, Bosnia and HerzegovinaEmployees5(11 to 50)Founded year1959Websitepodlipom.baLinkedIn profileLinkedIn

Verified contacts

6

available on Kipplo

LinkedIn employees

5

11 to 50 range

Open roles

no listings

Distinct roles

6

indexed titles

Tech stack

0

tools in use

Monthly traffic

organic / mo

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Top roles at Restoran Pod Lipom

6 distinct titles indexed · top 6 shown.

  • 1assistant restaurant manager
  • 1bar waitress
  • 1camarera
  • 1faxineira
  • 1selling manager
  • 1waiters

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