Reynaud Les Halles
Established in 2019, Reynaud Les Halles, a french subsidiary of Group R&O is a distributor of the finest food through an exclusive product portfolio of international brands (chill,dry or frozen) and beverage serving several hundred clients in the HORECA segment and almost two thousand B2C clients. R&O Seafood Gastronomy resulted from the joining of forces of two independent groups: Reynaud®, specialising in the distribution of seafood products, created in the heart of the Halles market in Paris in 1924, and OSO®, a global pioneer in organic shrimp farming in Madagascar. Reynaud Les Halles’ strong differentiating factors are the quality of products and an impeccable service aligned to the hospitality sector’s best practice.
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24
11 to 50 range
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Distinct roles
17
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Top roles at Reynaud Les Halles
17 distinct titles indexed · top 10 shown.
- 2directeur des opérations
- 2key account executive
- 1bsc (hons) applied statistics
- 1commercial
- 1creative graphic designer
- 1gestionnaire préparateur de commandes
- 1head of purchasing
- 1human resource and talent development manager
- 1operations manager
- 1procurement specialist
- +7more titles
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