Rue Traversette
Since 2005, RueTRAVERSETTE has been putting in pots everything good and wholesome that the wonderful world of vegetables (and fruits and herbs and spices!) has to offer. Natural produce cooked with imagination in the Rue Traversette kitchen, amongst the vines and the Mediterranean landscapes of Saint-André-de-Sangonis in the south of France.
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Verified contacts
4
available on Kipplo
LinkedIn employees
6
1 to 10 range
Open roles
—
no listings
Distinct roles
4
indexed titles
Tech stack
0
tools in use
Monthly traffic
—
organic / mo
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Decision-makers and verified team members
4 contacts with verified email or phone · masked until revealed.
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Top roles at Rue Traversette
4 distinct titles indexed · top 4 shown.
- 1assistante administrative et commerciale
- 1chargée de communication
- 1commerciale
- 1propriétaire
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