Sanovo Technology Process - Sonosteam
SonoSteam® is a chemical-free decontamination process, designed for food and non-food surfaces. SonoSteam technology applies the combination of steam and ultrasound to achieve rapid and enhanced treatment within seconds. Steam is released through specially designed nozzles that produce the ultrasound simultaneously. SonoSteam® technology can be applied to a large number of food and non-food products. Custom-made equipment is specially designed to meet the requirements and goals at the process line, without compromising food quality and safety. SonoSteam® equipment provides high flexibility and can be applied to most process lines, without slowing down line speed or causing interruptions during processing.
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201 to 500 range
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