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VerifiedRestaurants· Founded 2014

Sea Level Oyster Bar

Salem's only restaurant to boast an indoor outdoor bar, we are located in historic Pickering Wharf and surrounded by amazing views. Our raw bar contains the absolute freshest shellfish, while our kitchen produces gourmet pizzas, creative bar food, and of course phenomenal local seafood. Twenty draft beers from the best local and regional breweries will make any beer enthusiast happy, with a cocktail menu that is exciting and new without being pretentious.

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Employees50(51 to 200)Annual revenue$1M to <$10MFounded year2014Websitesealeveloysterbar.comLinkedIn profileLinkedIn

Verified contacts

32

available on Kipplo

LinkedIn employees

50

51 to 200 range

Open roles

no listings

Distinct roles

19

indexed titles

Tech stack

1

tools in use

Monthly traffic

organic / mo

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32 contacts with verified email or phone · masked until revealed.

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Top roles at Sea Level Oyster Bar

19 distinct titles indexed · top 10 shown.

  • 4hostess
  • 2food runner
  • 2food server
  • 2host
  • 2line cook
  • 2waiter
  • 2waitress
  • 1assistant general manager
  • 1executive chef
  • 1executive sous chef
  • +9more titles

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