Si Bon Chef
We offer Personal Chef and Catering Services. Chef Greg (the Si Bon Chef) has loved to cook all his life, but never worked in a restaurant in his early years. Motivated by his idol Julia Child, Chef Greg decided to follow his passion in the Culinary Arts. He went on to study his craft at Le Cordon Bleu,where he graduated with high honors. Founded in 2009, Si Bon Chef specializes in Cajun/Creole cuisine and is ServSafe Certified. With a background that spawns from Louisiana, it’s no surprise that Chef Greg’s specialties are Cajun and Creole influenced. Chef Greg’s family tree is heavy with generations of Southern cooks. When eating Chef Greg’s food, you are experiencing his Great Grandfather’s boudin, his Grandmother’s desserts, his Mother’s, Aunt’s, and Grandmother’s Gumbo. Now that’s a lot of goodness.
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