Sixty Vines
A globally inspired and seasonally sourced wine bar and restaurant that transports guests to the best wine regions in the world. Our eco-friendly wine on tap system provides guests with the closest ‘from the barrel’ tasting experience outside the vineyard. Tap into adventure and discovery with our 'pinkies down' approach to sharing wine country at Sixty Vines!
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Verified contacts
157
available on Kipplo
LinkedIn employees
321
201 to 500 range
Open roles
—
no listings
Distinct roles
66
indexed titles
Tech stack
0
tools in use
Monthly traffic
—
organic / mo
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Decision-makers and verified team members
157 contacts with verified email or phone · masked until revealed.
- HW
Harry Whitsell
Regional Director of Operations · Operations
EmailPhone - JJ
Jason Jenezon
Executive Chef · Operations
EmailPhone - TB
Tony Bassano
Regional Director of Operations · Operations
EmailPhone - AU
Andrew Uchytil
General Manager · Operations
EmailPhone - AG
Anthony Glick
Sous Chef · Operations
EmailPhone - BM
Brianna Miele
Manager · Operations
EmailPhone - JB
Jason Banfield
Manager · Operations
EmailPhone - KD
Kelly Donahoe
Front of House Manager · Operations
EmailPhone - MM
Mikayla Murphy
Bar Manager · Operations
EmailPhone
Showing 9 of 157 verified contacts
Top roles at Sixty Vines
66 distinct titles indexed · top 10 shown.
- 9manager
- 8general manager
- 7hostess
- 5executive chef
- 5food server
- 5host
- 5line cook
- 4restaurant manager
- 3dishwasher
- 3front of house manager
- +56more titles
Sign up to unlock all 157 contacts at Sixty Vines
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