Siyathemba Catering
Proudly Level 1 B-BBEE status in our Industry. We are 51% black owned which comprises of 25.5% Black women owned and a total of 74.5% Women owned. We specialise in inflight catering and have done so since 2009. At present we have branches at OR Tambo International airport, King Shaka International airport and multiple off site catering facilities in Gauteng. Our mission is to change the world of inflight catering by serving the best bespoke meals to our customers. We take pride in our Chefs’ work, who are dedicated to delivering meals of the highest quality, using only the finest, locally sourced ingredients. Freshness is our number one priority. Our meals will please even the most discerning palate around!
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Verified contacts
11
available on Kipplo
LinkedIn employees
39
51 to 200 range
Open roles
—
no listings
Distinct roles
10
indexed titles
Tech stack
0
tools in use
Monthly traffic
—
organic / mo
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Top roles at Siyathemba Catering
10 distinct titles indexed · top 10 shown.
- 2operations supervisor
- 1chef
- 1customer service manager
- 1fleet coordinator
- 1junior chef
- 1junior sous chef
- 1packer & stock controller
- 1quality assurance quality control
- 1senior executive chef
- 1senior quality controller
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