Steakout Egypt
American based restaurant that started in 1959 by an American chef who decided to broaden his horizons and bring his western grill cuisine to Cairo, Egypt. Owned by Egyptian Management during the present day, he decided to take control of the franchise since the downfall of the revolution to the country. Steak-Out since the change of ownership has been on the rise, running successfully for five years and having different branches located around Cairo. At Steak-Out, we are proud to serve fresh, high quality food within an elegant setting for fine dining. Per order, we prepare our food from scratch whether it’s the soup, sauces and dressings to provide our clientele with exquisite nourishing authentic taste to our western grill cuisine with our unique grilling techniques. We deliver on time with the best prices available not to mention that we cater to any size group, whether a large gathering or a small get together. We'll bring everything you need to serve it, from our amazing dishes to serving utensils, without you having to lift a finger. Contact your local Steak-Out for more details.Just give us a call and brief us on your upcoming meeting or event, and we will do the rest. Call us now to fire up your next working lunch, party or event. Our special catering program makes food as pleasurable and hassle-free as it can be. Each meal is personalized to save you time and cooked to your specifications. We take pride to deliver a hot, complete meal straight to you to save you time and help you enjoy your company.
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Verified contacts
4
available on Kipplo
LinkedIn employees
51 to 200
headcount range
Open roles
—
no listings
Distinct roles
3
indexed titles
Tech stack
1
tools in use
Monthly traffic
—
organic / mo
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Top roles at Steakout Egypt
3 distinct titles indexed · top 3 shown.
- 1accountant
- 1chef
- 1chef de partie
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