Sugarox

SugaROx is a spin-out from Oxford University and Rothamsted Research focused on the development of a disruptive technology for crop biostimulants. Our active ingredients are inspired by 20+ years of scientific research on trehalose-6-phosphate, a natural plant molecule that controls carbon use and allocation in plants. Our technology can be used to improve the productivity, profitability, efficiency, resilience and sustainability of crop production. The first product in our pipeline is a biostimulant to boost wheat yields. We are partnering with companies with routes to market to develop this and other opportunities. To learn more about our venture and open a dialogue with us, contact our Business Development Director Bianca Forte.