Sumafood

SuMaFood addresses innovative utilization of marine biomasses and by-products and will demonstrate how such resources can be made available and attractive to the consumers, thus adding value to the biomass food chain. The goal is to increase the use of raw materials, extend product ranges, and to provide unique products in a growing marine food chain. SuMaFood is an international partnership between 3 industrial partners, 3 universities, and R&D research institutes from Greece, Norway, Romania, and Spain. In addition, the project Consortium has four associated partners that will contribute with biomass to the project and through their involvement in an External Industry Advisory Board. SuMaFood is coordinated by SINTEF Energy Research (Norway).