Table & Main

Table & Main is a Southern restaurant rooted in the idea of the neighborhood clubhouse, a place where locals gather, reconnect, and feel at home. Since opening in Roswell in 2011, we’ve focused on elevated comfort food, warm hospitality, and consistency over time. Our menu reflects Southern traditions through a modern lens, guided by longtime Executive Chef and Partner Woolery “Woody” Back. The experience is designed to feel warm & welcoming, whether you’re joining us for a weeknight dinner or a long Sunday meal. We’re proud to be part of the fabric of our community and honored to have earned national recognition along the way, including multiple Michelin Bib Gourmand distinctions. More importantly, we’re proud of the relationships built across our dining room, our team, and our neighborhood.