Tapas Revolution
We specialise in Tapas, the famous small dishes found in every bar in Spain. Our great selection of tapas, vino and cervezas are typical of those you will find in cities and villages across Spain. Our food is meant to be shared, at any time of day on any occasion. In 2010 we opened our first Tapas Revolution at Westfield Shepherd’s Bush to rave reviews, with the Guardian’s John Lanchester saying ‘I can’t recommend Tapas Revolution highly enough … ideal for real tapas-type eating’ and Tom Barker Bowles describing it as ‘a step above’ in the Mail on Sunday. Tapas Revolution - Tapas Bars operate in Westfield, London; Bluewater, Kent.
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Verified contacts
52
available on Kipplo
LinkedIn employees
79
51 to 200 range
Open roles
—
no listings
Distinct roles
36
indexed titles
Tech stack
1
tools in use
Monthly traffic
115
organic / mo
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Decision-makers and verified team members
52 contacts with verified email or phone · masked until revealed.
- OA
Omar Allibhoy
Owner · General Business & Management
EmailPhone - SS
Stuart Smith
Group Head Chef · Operations
EmailPhone - PO
Paco Ojeda Muñoz
Head Chef · Operations
EmailPhone - TP
Tilly Picton
Marketing Manager · Advertising & Marketing
EmailPhone - FR
Frank Rarko
Managing Partner · General Business & Management
EmailPhone
Showing 5 of 52 verified contacts
Top roles at Tapas Revolution
36 distinct titles indexed · top 10 shown.
- 7head chef
- 3general manager
- 3supervisor
- 2chef
- 2sous chef
- 2waitress
- 1arbeitgeber
- 1assistant
- 1assistant manager
- 1assistent
- +26more titles
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