Tata La Cucina
Pizza napolitaine, pasta et antipasti au coeur de Toulouse. TATA La cucina c'est l'Italie dans l'assiette TATA c'est qui? C'est avant tout une rencontre entre 2 passionnés de rugby partageant des valeurs communes, l'amour des bonnes choses. De la bière à la pizza, il n'y a qu'un pas! Martin Mabille, fondateur de BBT Brasseur Toulousain et Thomas Delabrecque, pizzaiolo accompli arrivé tout droit d'Aix-en-provence se sont dit oui autour d'une table, pour une belle histoire d'amour! Très vite rejoint par Elodie Bompa, pour developper se projet plein d'ambitions!
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Verified contacts
3
available on Kipplo
LinkedIn employees
6
1 to 10 range
Open roles
—
no listings
Distinct roles
3
indexed titles
Tech stack
0
tools in use
Monthly traffic
—
organic / mo
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Top roles at Tata La Cucina
3 distinct titles indexed · top 3 shown.
- 1chef-cuisinier
- 1manager
- 1organization manager
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