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VerifiedRestaurants· Founded 2016

The Charter Oak

Our aim is for The Charter Oak to be as elemental a restaurant as possible- we will try to walk the line between simplicity and elegance; being deliberate in how we shop, cook, serve, and design the components of the space. We have long functioned in the rarified realm of a more expensive and authored restaurant. The ceremony, traditions, and artifice that is fitting within the setting of The Restaurant at Meadowood is being stripped away in our newest endeavor. We are, in short, learning to walk again.

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HeadquartersSt. Helena, United StatesEmployees47(51 to 200)Annual revenue$1M to <$10MFounded year2016Websitethecharteroak.comLinkedIn profileLinkedIn

Verified contacts

18

available on Kipplo

LinkedIn employees

47

51 to 200 range

Open roles

no listings

Distinct roles

14

indexed titles

Tech stack

0

tools in use

Monthly traffic

organic / mo

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18 contacts with verified email or phone · masked until revealed.

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Top roles at The Charter Oak

14 distinct titles indexed · top 10 shown.

  • 3sommelier
  • 2line cook
  • 1chef de cuisine
  • 1chef de partie
  • 1cook
  • 1director of event sales
  • 1executive chef
  • 1executive sous chef
  • 1food runner
  • 1food server
  • +4more titles

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