The Glyde Inn
Serving Local Food to over 100 people at one sitting with views over Dundalk Bay and Mourne Mountains. Here at Linn Duachaill Restaurant we take advantage of our coastal location and souce our fish direct from the boats in Annagassan and Clogherhead while our menu also takes advantage of other local suppliers like Glebe Brethen Cheese in Dunleer, O Connor farm in Castlebellingham for fresh veg and mc evoys in Togher for organic leaves and salads. Attached is The Glyde Inn Pub which has live music every Thursday, Friday, Saturday and bank hol sunday nights
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11 to 50 range
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Distinct roles
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Monthly traffic
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organic / mo
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Top roles at The Glyde Inn
4 distinct titles indexed · top 4 shown.
- 1food and beverage supervisor
- 1kitchen staff
- 1restaurant manager
- 1sous chef
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