The Habit Project
MOVE. NOURISH. GROW Our cold-pressed juices and nut mylks are prepared with love and intention daily in the beautiful Fraser Valley. We take great pride in our juicing process. Our ingredients are sourced from local farmers and companies we know and trust. In an effort to be zero waste, our juicing pulp is then returned to those farms for composting; a beautiful full circle we feel honoured to be a part of. We also serve a variety of superfood smoothies, bowls, and snacks. Learn more about us! https://thehabitproject.ca/pages/about-us
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Mariah Vermeer
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