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VerifiedRestaurants· Founded 1999

The Oceanaire Seafood Room

At The Oceanaire Seafood Room, our commitment to freshness sets us apart from the rest. Only top-of-the-catch fish from the world's most reputable suppliers is served, and each dish is carefully crafted to ensure the restaurant's high standards of quality and flavor are exceeded. The menu is based on market availability, therefore our selections change each day. Landry's is a multinational, diversified restaurant, hospitality, gaming, and entertainment conglomerate based in Houston, Texas. The company operates more than 500 high-end and casual dining establishments around the world, including well-known concepts, such as Landry’s Seafood, Bubba Gump Shrimp Co, Rainforest Cafe, Morton’s The Steakhouse, The Oceanaire, McCormick & Schmick’s, Mitchell’s Fish Market, Chart House, Saltgrass Steak House, Claim Jumper, and Mastro’s Restaurants. The company also operates a group of signature restaurants, including Vic & Anthony’s, Grotto, Willie G’s, and others. The gaming division includes the renowned Golden Nugget Hotel and Casino concept, with locations in Las Vegas and Laughlin, NV, Atlantic City, NJ, Biloxi, MS, and Lake Charles, LA. The entertainment and hospitality divisions encompass popular destinations, including the Galveston Island Historic Pleasure Pier, Kemah Boardwalk, Aquarium Restaurants, and other exciting attractions, coupled with deluxe accommodations throughout the Houston and Galveston area, including the Westin Hotel in downtown Houston, the Kemah Boardwalk Inn and Luxurious San Luis Resort, including the Hilton and Holiday Inn located on Galveston Island.

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HeadquartersHouston, United StatesEmployees254(10001+)Annual revenue$10M to <$50MFounded year1999Websitetheoceanaire.comLinkedIn profileLinkedIn

Verified contacts

164

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LinkedIn employees

254

10001+ range

Open roles

no listings

Distinct roles

70

indexed titles

Tech stack

0

tools in use

Monthly traffic

organic / mo

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Top roles at The Oceanaire Seafood Room

70 distinct titles indexed · top 10 shown.

  • 20the oceanaire seafood room
  • 11sous chef
  • 9executive chef
  • 7hostess
  • 7manager
  • 6assistant general manager
  • 6food server
  • 6general manager
  • 5line cook
  • 4restaurant manager
  • +60more titles

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