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VerifiedRestaurants· Founded 2010

Tigerbay International

Tigerbay International has locations across the globe, specialising in food, dessert and shisha since founded in 2010. Tigerbay Internationals vision is to simply create the best experience for its customers. Currently we have three locations in the UK, Malaysia and India. It does not stop there, Tigerbay is looking to expand its international presence, and be global brand over the coming years. At Tigerbay, we create a culture around three values; customers, innovations and communities. We believe that if we place the customer in everything we do, create innovative products to meet our customers needs and work with our local communities, we will develop a community in each of our locations that enjoy their experience at Tigerbay and understands the difference we can make to the local communities we are present in. To build on our values we focus on our customers, products, shisha and our colleagues. That is how we want to grow our brand and be recognised. We are always looking to take on new talent and develop peoples skills so please get in touch if you are interested in joining out growing brand and team. Our roles range from our floor servers, chefs, baristas, bar tenders and managers. We also look to support local talent and have sponsored young sporting and artistic talent. Details of our locations can be found on our website.

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Employees19(51 to 200)Founded year2010Websitetigerbayinternational.comLinkedIn profileLinkedIn

Verified contacts

7

available on Kipplo

LinkedIn employees

19

51 to 200 range

Open roles

no listings

Distinct roles

7

indexed titles

Tech stack

0

tools in use

Monthly traffic

organic / mo

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Top roles at Tigerbay International

7 distinct titles indexed · top 7 shown.

  • 1assistant floor manager
  • 1bar manager
  • 1bar waiter
  • 1director restaurant
  • 1guest relations specialist
  • 1operations manager
  • 1project manager

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