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Tre Trattoria

Chef Jason Dady opened the Tuscan inspired Tre Trattoria in 2007 as a way to provide San Antonio residents with an authentic, rather than Americanized, version of Italian cuisine. Wonderful indoor/outdoor seating as well as a separate facility can accommodate groups of 40 or more.

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Employees18(11 to 50)Annual revenue<$1MWebsitetretrattoria.comLinkedIn profileLinkedIn

Verified contacts

15

available on Kipplo

LinkedIn employees

18

11 to 50 range

Open roles

no listings

Distinct roles

11

indexed titles

Tech stack

0

tools in use

Monthly traffic

organic / mo

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Decision-makers and verified team members

15 contacts with verified email or phone · masked until revealed.

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Top roles at Tre Trattoria

11 distinct titles indexed · top 10 shown.

  • 3line cook
  • 2manager
  • 1bar tender
  • 1chef prep cook
  • 1director of sales and catering
  • 1food banquet proffessional
  • 1food health and safety tech
  • 1garmo
  • 1lead line cook
  • 1sales manager
  • +1more titles

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