Union38

Union 38 injects the culinary expertise and kitchen operations experience of UK's most successful hospitality brands into your business. Our team collaborate with yours to workshop concept identity, outline a food strategy, and develop menus and recipes to bring your culinary offer to life. We plug into your operations, marketing and culinary brigades to develop, document and share our creative campaigns, supporting along the way for effective results. Our 24 years in the industry cover a vast range of international cuisines and styles of operation. Whether Michelin ** or QSR, we can develop a culinary offering and back of house ecosystem within which your brand can thrive. Get in touch for your free brainstorming session!