Vegefarm Corp 松珍生技

Vegefarm specialize in manufacturing vegetarian and vegan foods, with over 300 products and more than 40 years of experience. Our brand is renowned for excellent quality, texture, and delicious plant-based meat, chicken, fish, and seafood alternatives. Whether for reasons of health, religion, animal rights, climate change, or food safety, we honor specific dietary commitments by producing uncompromisingly delicious alternatives. Our products are mainly made with NON-GMO textured soy protein, and they contain no preservatives, antibiotics, cholesterol, trans-fat, or growth hormones. We implement high-standard quality control systems, including water, air, raw materials, personnel, IQF, as well as meticulous testing and inspection procedures. We export worldwide and continue to cater to a variety of tastes and preferences globally.