Virgona Provedoring

Fresh thinking. Family values. Quality produce. Virgona Provedoring is Melbourne’s trusted wholesale supplier of fruit and vegetables for chefs, healthcare, education and hospitality. With over 50 years’ experience and three generations of family involvement, we combine deep produce knowledge with dependable service, flexible ordering, and tailored support for foodservice businesses. We operate from a modern, HACCP-certified facility with temperature-controlled processing rooms, in-house prep capabilities, and a 13-vehicle refrigerated fleet delivering across Melbourne, Ballarat, Gisborne and the Mornington Peninsula. We’re big enough to offer reliable supply, seasonal insights, and competitive pricing—yet small enough to care. When you call, you’re speaking with real people who know your order, your preferences, and your kitchen’s priorities. Our in-house processing room gives you access to fresh-cut produce like peeled potatoes, sliced onions, julienned carrots, salad blends, and fruit platters—all prepped daily to save you time, labour and waste. Whether you’re running a hospital kitchen, aged care service, early learning centre, restaurant, cafe or pub —we work with you to deliver what matters most: consistent quality, fresh seasonal produce, and service you can rely on. We also offer: Smart produce buying guides to support seasonal menu planning Responsive service 7 days a week Customised solutions for your industry and site needs At Virgona, great produce isn’t just what we do. It’s in our blood. Check out our seasonal guides at to see what’s fresh right now.