Directory · NZ
Food and Beverage Services in New Zealand
A register of firms and the professionals working at them in the Food and Beverage Services sector based in New Zealand. Browse the public index, then filter or export on Kipplo.
Companies
573 on file
T&g Global Limited
Our story began over125 years ago as Turners and Growers, and today as T&G Global, we help grow healthier futures for people around the world. Located in 13 countries, our team of people both grow and partner with over 1,200 growers to market, sell and distribute nutritious fresh produce to customers and consumers in over 60 countries. As kaitiaki, we do this guided by kaitiakitanga. For us, this means we treat the land, people, produce, resources, and community with the greatest of respect and care, as guardians of their future.
1001 to 5000 staff
Affco New Zealand Limited
For more than 100 years, AFFCO New Zealand Limited has been supplying quality meat products to New Zealanders and around the world. AFFCO has grown and continues to develop its processes and competitive advantage since its inception. Striving for that all important high quality New Zealand product by ensuring strong relationships with our customers and farmers. This allows us to provide all our customers with that natural tasting New Zealand meat since 1904. AFFCO is a proud member of the Talley’s group of companies and is wholly owned by the Talley family. The company has grown to include four major divisions - seafood, vegetables, meat and dairy.
5001 to 10000 staff
Villa Maria Estate
Villa Maria has been New Zealand's most awarded winery for over 30 years. Founded in 1961, Villa Maria is 100% New Zealand owned. The company’s commitment to quality and innovation extends to its employees who are encouraged to work to their individual strengths while at the same time remembering the importance of teamwork and co-operation. Villa Maria’s “passion for excellence” and its ability to instil that passion in those associated with the group, are major factors in the company’s continuing success. Visit for more information.
501 to 1000 staff
Burgerfuel
Welcome to the wonderful world of BurgerFuel, where dreams are made alongside gourmet burgers, passion is celebrated, individuality is encouraged, and everything we do is served up with a side of something special. BurgerFuel is a global, gourmet burger concept, proudly born and bred in New Zealand. Since 1995, we've been driven by the purpose of engineering the ultimate burger experience. We've got stores across the world with many more on the way. You can currently grab a BurgerFuel burger in New Zealand, the UAE, Saudi Arabia, Iraq and the USA. No moment in life should be left unglorified and that includes the humble burger. That's why we leave no stone in our relentless quest for the freshest, most pure, super natural, healthy ingredients we can get our hands on, to craft our handmade, fresh to order burgers. It’s what we call Fuel for Human Engine. Speaking of humans, for us, it’s not enough to create the best burger in the world. We believe in creating the best company culture you'll find on this side of anywhere. We want our people to come together to build on an amazing, global business with huge aspirations - and to have a damn good time while they're doing it. Sure, we believe our burgers are better than everyone else’s, but we think it’s our people who really set us apart. BurgerFuel people stand out from the crowd of industry robots and corporate zombies, each adding their own personality to the brand, in a passionate, intelligent, go-getting, problem solving, forward thinking, switched on kind of way. We're always on the lookout for like-minded individuals, with passion, energy and a full throttle approach to life to join the BurgerFuel family as franchisees, store staff, store managers and HQ staff. If that's you, make sure you get in touch - the only thing we bite is burgers. BurgerFuel Worldwide (BFW) is publicly listed on the NZ Stock Exchange.
1001 to 5000 staff
Tank Juice
We’ve been a New Zealand owned and family run business since 1998 and are still going strong with over 90 stores across the country from Whangarei to Invercargill. The original TANK concept came from two brothers who found that the majority of juices on sale in NZ contained lots of sugar and were pasteurised, therefore removing a lot of the natural goodness. They haven’t diluted their original vision one bit – today every TANK store is still owned by them, with no franchising. Enter the TANK concept; juices made with REAL fruit and vegetables, so you get the REAL benefits. In 2010, TANK also decided to grow the business to offer salads and wraps; making a welcome change from the usual food court offerings, fast-food and the like. Unsurprisingly, TANK’s menu has been a huge success; healthy, accessible and outstandingly good.
201 to 500 staff
Wattie's Kraft Heinz
We're proud of the heritage that comes with the Wattie's name, and since our merger with Kraft Heinz in 1992, we've been able to hold true the values from our very inception – but now on an international scale. Our people now have global opportunities at their doorsteps and the ability to impact a wide consumer base. The Kraft Heinz Company is the fifth-largest food and beverage company in the world, with eight $1 billion+ brands. As one of the world's leading food companies, we take great pride in our reputation for providing quality, nutritious foods to consumers. So, it's only right that we have the same sense of pride in 'hand picking' the talent we recruit into our business. Just like the quality ingredients we insist on for our products, we only hire the best people for our business. In return, we provide a collaborative culture that encourages ownership, creative thinking and an appetite for quality in all that we do. For a career with all the right ingredients consider Wattie's- Check out international opportunities with us: https://kraftheinz.avature.net/careers/Home Check out our Facebook page too -
1001 to 5000 staff
Whittaker's
Whittaker’s is a New Zealand family business devoted to crafting good honest chocolate from bean to bar since 1896. We firmly believe in ensuring quality; each step in our chocolate making process is done at our one factory in Porirua, from raw cocoa bean to final wrapped product. Whittaker’s was founded over 120 years ago by James Henry Whittaker, and is now directed by his grandchildren, third-generation Whittaker brothers Andrew and Brian. The next generation of Whittaker’s, siblings Matt and Holly, also work in the business as co-Chief Operating Officers. We are proud to be Colmar Brunton’s ‘New Zealand’s Most Loved Brand’ eight years running, and Reader’s Digest’s ‘New Zealand’s Most Trusted Brand’ for a record ten consecutive years. We take it as an endorsement of our relentless focus on quality and innovation, and our commitment to genuine engagement with Whittaker’s Chocolate Lovers. Our delicious chocolate range contains over a hundred products; our bestseller is Five Roll Refined Creamy Milk. Other favourites include our Artisan Squares and Assorted Mini Slabs, Dark Ghana, Almond Gold, Creamy Caramel, and our iconic Peanut Slab. We proudly support our suppliers with Rainforest Alliance certification for all Ghanaian cocoa, a direct relationship with the Vaa’i family in Samoa to ensure traceability, and by supporting New Zealand’s best artisan producers via our premium ‘New Zealand Artisan Collection’ range. Following a number of years of major growth in New Zealand, Whittaker’s has increased exports to Asia, Australia, North America, the Middle East and the Pacific Islands. We look forward to continuing our journey, and vision for having the world loving world class chocolate from Porirua, New Zealand. Like us on Facebook: Follow us on Instagram:
51 to 200 staff
Farrah's
Founded in by Farrah and Jovan, Farrah's has grown to be New Zealand's leading manufacturer of wraps and tortillas servicing both Foodservice and Grocery. Our products are proudly made in our world class ‘Bread Quarters’ in Upper Hutt, using only the finest ingredients and baked the traditional way - over an open flame. From day one we’ve brought our customers quality, and we know they expect it from us. From the smell and taste of real herbs and vegetables, to the smooth, rounded edges that you see, and the softness you feel. The care that our team puts into each batch of dough, shines through in every delicious wrap and tortilla. Backed by the Farrah's Promise, we guarantee our customers a range of delicious wraps and tortillas that won't crack or split when rolled! Like us on Facebook: Follow us on Instagram:
51 to 200 staff
The Produce Company
Since 1993, The Produce Company has grown from a few delivery trucks to a premier high quality fresh produce and food & beverage solutions distribution company, serving top cafes, restaurants, bars, caterers, schools, QSR, event organisers and many more food and beverage outlets. Our product range includes over individual products, including a comprehensive meat range by our in-house butchery Butchers Block, as well as dairy, eggs, beverages, cheese, and much more!
51 to 200 staff
Allpress Espresso
Allpress Espresso is built on relationships. Our success as a coffee roaster is down to the success of the people we choose to partner with – from our first café customer, to our staff around the world and even down to John, who comes in to our Dunedin Roastery Café every morning for a long black. Human connection is why we are here and it’s the important relationships we create that steer us on the right path when we veer off course. We realise that sometimes it’s as simple as connecting two people in a café over a couple of flat whites. Michael Allpress (yes, there’s a guy) was inspired to establish Allpress Espresso after witnessing the specialty coffee revival in Seattle during the late ‘80s. Early on, our obsession with flavour saw a switch from being New Zealand’s first coffee cart, to roasting coffee in the back of a garage and supplying it to cafés around Auckland City. We’ve come a long way since 1986 and today we’re lucky enough to work with over independent cafes around the world.
51 to 200 staff
Cookie Time Group
Founded in 1983, Cookie Time Group is an iconic family owned New Zealand business. Entrepreneurial and innovation-led, it has a portfolio of treat, snack and functional foods. These include New Zealand’s favourite Cookie Time cookies and Christmas Cookies; Bumper Bars; and One Square Meal All Terrain and Everyday Nutrition Bars and Bites – patented as first in a new class of nutritionally balanced food and beverage. The business includes both domestic and international operations, retail and eCommerce. The Japan market is a key focus, with a sister flagship Cookie Time Cookie Bar in Harajuku. The Japan team are focused on taking popular NZ snacks into online, convenience, and grocery channels - show casing brands like Tom and Luke alongside its own. Giving back is important to Cookie Time, through the Cookie Time Charitable Trust – established in 2003 to help New Zealand kids discover their gifts. Since then, over $2 million has been raised to support initiatives across three target areas: innovation in learning, thinking differently and physical pursuits. Strategic partnerships have been forged with Dyslexia Foundation of NZ, Kids Can, and St John.
51 to 200 staff
Mojo Coffee Nz
Founded as a boutique roastery café in Wellington by Steve and Julie Gianoutsos in 2003, Mojo Coffee is now one of New Zealand’s most experienced and respected independent coffee roasters and café operators. Importing green beans directly from source to our Wellington roastery, we roast daily and distribute our premium blends and single origins to cafés, restaurants, offices and homes across the country as well as our own Mojo cafés – maintaining a complete ‘crop to cup’ approach. We operate 35 unique Mojo cafés in new Zealand, USA and China, serving up over expertly extracted coffees each and every week. Mojo cafés are a special place, each one unique to its location and surroundings. Our cafés offer a place to transact business, meet a favourite friend or grab a coffee and lunch to go. We provide the very best in direct trade coffee and freshly prepared food, with great service and a relaxed atmosphere. While each store is unique, so too are our operators. We partner with passionate and experienced senior staff members to operate our cafés. Unlike a franchise model, this enables the Partner/Manager to benefit from co-owning their own café, with customers receiving the same trademark Mojo experience at each and every café.
201 to 500 staff
Nz Sugar Company Ltd
New Zealand Sugar Company is based on the shores of the Waitemata harbour in Auckland, New Zealand. Operating since 1884 we provide the well known Chelsea brand of sugar in the domestic market. We also provide Sugar, Sweetener & Blended Solutions for both the Retail and Food & Beverage markets in New Zealand, and the Asia-Pacific region. We have been owned by Wilmar International, Asia's leading agribusiness, since 2010.
201 to 500 staff
Rockit Global Limited
Everything we do, we do different. Rockit began as a tiny seed of an idea 20 years ago. While the rest of the world was super-sizing their apples, we did the opposite. From Hawke’s Bay, New Zealand we created the world’s one-of-a-kind, perfectly-sized small apple and packed it with concentrated flavour and goodness. Then we thought different again and created unique packaging to disrupt the category. Our apples are now sold in more than 30 territories around the world – and grown in 8, which means they’re fresh all year around. In a world of sameness, different is how we stand out and get ahead. Pioneering and innovating. Faster, greater, fresher. We’ve got a winning difference – and big ambitions to be the world’s most loved apple brand. And in true Rockit style, we’re making this happen in our own unique way. This is how we’re inspiring people around the world to love an apple that’s just that little bit different, and to take on the world one small bite at a time, in their own way. To Rockit every day.
201 to 500 staff
Silver Fern Farms Ltd
Silver Fern Farms is New Zealand’s leading marketer, processor and exporter of premium quality lamb, beef, venison and associated products.'Inspirational Food created by Passionate People' is our vision as a food company. It’s why we’re always thinking of ways to add to the enjoyment of a meal, and why we’re passionate about the food that we create.
5001 to 10000 staff
Tip Top Ice Cream
Yep, we love sharing the good at Tip Top, and we start with fresh New Zealand milk and cream. From there we only use natural colours and flavours, and where we can, locally sourced real fruit. 80 years of ice cream making experience put to work. Good times, good friends, and good ice creams. Let’s share!
201 to 500 staff
Dad's Pies
It was 1981 - and everyone was wearing Stubbies - when Dad’s Pies began in a pint-sized pie shop at Red Beach. The task at hand was feeding peckish beach goers on pies and ice creams. And thus, one small step for Dad’s Pies became a giant leap for pie-kind. Word spread fast. We soon found our feet - and the secret to making a great pie. ‘Let’s only ever make pies we want to eat,’ came the cry. Then ‘Let’s also make them good for you,’ came another cry. So once we’d worked out where the echo was coming from, we began a lifelong pursuit of pie-fection - mixing wholesome, top-notch ingredients with plenty of love and care. Like the pies, the wee bakery at Red Beach was pretty full. So we packed up the pie dishes and the team hopped down the road to Silverdale. More people were cottoning on to Dad’s Pies - so we also invested in some shiny gadgets to help our pie makers keep up. The Dad’s Pies family soon got stuck in to making first-rate pies for Wild Bean Cafe, BP2Go outlets and good supermarkets all over New Zealand. This meant making, baking and packing even more pies. Another move was just around the corner. Luckily, so was a beaut’ site for our new purpose-built pie bakery. Not everyone’s lucky enough to live in New Zealand, so we decided to send our pies around the world. But despite how far we go, or how much we grow, we promise you this, dear customer : to never forget our original mission - the pursuit of pure pie-fection. And here we are. The present. So what does the future hold for Dad’s Pies? Well, keep your eyes on the pies, if you will. We’ll be sharing new flavours, shapes and other stuff once they’re just right.
51 to 200 staff
Future Products Group Limited
For over 30 years FPG has created the world’s most irresistible displays for food and drink, helping our customers and partners sell more. FPG cabinets are the first choice for the busiest food outlets worldwide and have been installed in more than 45 countries. Our long-standing customers include McDonald’s, BP, IKEA and many other c-stores, supermarkets, QSRs, cafes and bakeries as well as specialty food outlets and mass feeding venues. Why? Our food display cabinets: Are compliant: we meet critical food safety standards and guarantee compliant core product temperature for the life of the equipment. Enhance product appeal & reflect your brand: Available in a range of sizes and formats, FPG cabinets are designed to enhance product appeal with ultra-bright energy-efficient lighting and the ability to customise with colour and grpahics, and joinery solutions. Extend shelf life & increase your profits: Shelf life is extended by up to 2 times. Freshness and quality of your product is sustained for longer helping you sell more. Deliver the lowest total cost of ownership over the life of the equipment: Significantly reduced food wastage, low servicing demands, and very high energy efficiency provide the lowest overall total cost of life appliance. FPG cabinets are designed and manufactured in New Zealand to the highest standards. Around the world our customers are supported by: FPG Business and Service Partners: our business development representatives located in Australia, Indonesia, China, India, UAE, the Netherlands and the UK. Service Providers: Many of our customers have existing service providers who we train to provide technical support for FPG cabinets, or we can tap into our extensive network to make introductions to service providers. In New Zealand and Indonesia, we also offer comprehensive design, build and installation capabilities for retail convenience stores, supermarkets and front-of-house hospitality.
51 to 200 staff
Karma Drinks
Karma Cola does something no other cola does. It not only looks good and tastes good, it does good. Money from the sale of every bottle of Karma Cola goes back to the people who grow the stuff in West Africa. That’s why we call it Karma Cola.
11 to 50 staff
L'affare
Established in Wellington in 1990, L’affare is a pioneer of New Zealand’s celebrated café and coffee culture. Driven by an insatiable curiosity, we’ve covered the globe to bring the best and freshest coffee to New Zealanders. Our iconic café in College Street remains in its original location 27 years later. And in March 2016 we opened the door to our flagship Auckland roastery, café and HQ in Newmarket. Today we continue to roast locally and we continue to explore the world – all in the name of coffee. You'll find our fresh roasted coffee in supermarkets, fresh markets & cafes throughout New Zealand.
51 to 200 staff
New Zealand Natural Ice Cream Limited
The world’s purest ice cream, from the freshest place on earth. The world has enough highly-processed, average ice cream. At New Zealand Natural Ice Cream Limited, our incredible natural environment attracts people from all over the world to our naturally superior ice cream, pure and simple. In fact, we’ve been turning the best cream & milk in the world into pure joy for over forty years. Our promise? Only fresh cream delivered from local farms to our factory every morning. Grass-fed herds. No GMO. No estrogen. No growth hormone. Traceable. Safe. Turning fantastic dairy, into delicious ice cream. That’s the secret. Enjoy. Our brand portfolio includes beloved New Zealand brands such as Killinchy Gold, New Zealand Natural, Zilch and Chateau. We are the official distributors of Mövenpick ice cream for Australia and New Zealand. New Zealand Natural Ice Cream Limited has office locations in Auckland, Melbourne and Sydney.
51 to 200 staff
Sherratt Ingredients
Since 1986, Sherratt Ingredients has been a trusted partner to food and beverage manufacturers across New Zealand. We're a family-owned business that's grown to a team of 60, with two sites in Auckland and an office in Christchurch. We supply a wide range of specialty ingredients, including flavours, antimicrobials, cocoa powder, dehydrated vegetables, fibres, hydrocolloids, starches, phosphates, proteins and sweeteners – as well as bespoke blend solutions. Our market-leading facilities in Auckland include product development and quality control labs, pilot amenities for creating and testing products, and dry-blending and production facilities. Recently, we expanded our operations with the opening of a dedicated halal manufacturing and dry-blending site. With Sherratt Ingredients, you get high-quality specialty ingredients along with the extensive knowledge and expertise of our local team. We’re here to help you create products that awaken the senses by providing the right solutions, expert support and exceptional service.
51 to 200 staff
Supermarket News Magazine
Supermarket News is the industry's leading resource for information, providing news, trends, solutions and insights from the largest and most experienced editorial team covering the industry. The magazine is geared to executive decision-makers in the food and retail grocery sector. Online, Supermarket News is the premier source for real-time news and a wide range of cutting-edge content, including our e-newsletter, social media, photo galleries, artisan product information and videos.
11 to 50 staff
Sutton Group
Over the years Sutton Group has been the strategic growth partner behind several success stories in Asia, particularly within dairy nutrition. As a total solutions provider within powdered dairy nutritionals we have our own dedicated farms and factories. This ensures the nutritional products we develop and manufacture offer the safest and best possible start to infants and children. Our ability to factor in flexibility and responsiveness whilst delivering on quality and safety has meant our customers are able to respond to market needs quickly and confidently. We look forward to working with clients to ensure brand success across all powdered nutritional platforms
201 to 500 staff
