Wineries in Greece

Vourvoukeli Estate

11 to 50 staff

Patraiki Wines

Patraiki Wines, honoring its tradition and 100-year history, and combining numerous awards from international and national competitions, is one of the most respected historical wineries in Southern Europe. Using grapes from the best varieties grown in Patras region, and benefiting from the exceptional and diverse terroir of the area, along with its experience, respect for its history, and modern equipment, Patraiki Wines produces high-quality wines. Τhe internationally known wines "Mavrodaphne of Patras" and "Muscat of Patras," two sweet wines with Protected Designation of Origin, have managed to win the hearts of even the most demanding consumers. Patraiki Wines operates two wineries, with its main facility located in Antheia, covering an area of 46,500 m², and includes a modern bottling plant with four bottling lines. By adhering to the safety and hygiene standards of European and Greek legislation, Good Manufacturing Practices, and the recommendations of state regulatory bodies, Patraiki Wines is today considered one of the most reputable and reliable winemaking units in Greece.

11 to 50 staff

Chatzivaritis Estate

It all started with love… when Vagelis Chatzivaritis met Olga Iakovidou back in 1981. Olga was from Goumenissa — a small town in Northern Greece with a long-standing winemaking tradition. That land, steeped in quiet magic, would soon become Vagelis’ lifelong calling. In 1994, Vagelis planted his first 5-hectare vineyard in the Bidablas area, choosing organic cultivation from the very beginning — long before it became a trend. His focus was simple: healthy soil, quality grapes, and respect for the land. As the vineyards expanded into the Filyria region, the dream took on new form. In 2007, he built a small boutique winery right in the heart of the vineyard. That same year, the first bottles of PDO Goumenissa were released — a blend of Xinomavro and Negoska that quickly earned a reputation for its elegance and authenticity. From there, the range grew to include reds, whites, and rosés — always rooted in the land, always crafted with care. In 2017, Chloi — daughter of Vagelis and Olga — returned to Goumenissa after studying oenology in France and Portugal and working harvests in France, New Zealand, Argentina, and Chile. She brought with her a fresh perspective and a deep passion for low-intervention winemaking. Blending global experience with local roots, she introduced a new wave of wines — natural, expressive, and bold. Pét-nats, carbonic maceration, wild fermentations — each bottle was a quiet rebellion and a loving nod to tradition. Today, the estate spans 22 hectares, focused on indigenous Greek varieties like Xinomavro, Negoska, Roditis, Malagousia, Muscat, and Assyrtiko, alongside select international grapes. The approach remains hands-on, honest, and deeply connected to the land. Two generations, one shared vision — crafting wines that speak not just of place, but of passion. From soil to soul.

11 to 50 staff

Ampeloeis S.A

At AMPELOEIS, we are passionate about crafting exceptional wines that embody the spirit of our land. Rooted in tradition and guided by innovation, we produce wines of authenticity, character, and elegance. Every bottle reflects our dedication to quality and our respect for nature’s finest elements.#AMPELOEIS #Winemaking #AuthenticWines #FromVineToGlass

1 to 10 staff

Ktima Biblia Chora

Ktima Biblia Chora is located on the slopes of Mount Pangeon, in the village of Kokkinochori, in the Kavala region, an area with a rich historical connection to viticulture. The ancient winegrowing heritage and the ideal soil and climatic conditions caught the attention of winemakers Vangelis Gerovassiliou and Vassilis Tsaktsarlis. It inspired both men to establish a new estate in Pangeon. They decided to name “Ktima Biblia Chora” (ktima means: estate) following the references found in ancient writings, as suggested by Dr. Stavroula Kourakou Dragona. In 1998 the estate’s first vines were planted, covering an area of 7 ha. The construction of the modern winery began in June 2001 and the first wines of Ktima Biblia Chora were vinified that same year.

51 to 200 staff

Novus Winery

1 to 10 staff

Wine Donkey Trail

Wine Donkey Trail is more than just a label; it's a reflection of our dedication to crafting exceptional wines that capture the essence of their origins. With every sip, embark on a journey where each trail brings a new discovery.

1 to 10 staff

Winery Monsieur Nicolas By G. Karamitros

The Karamitros family. Four generations dedicated to wine making. More than a century ago, the foundation for the future put down deep roots in fertile soil. The roots grew into tall trunks, looking to the future. The future is now fourth-generation winemaker George Karamitros' “WINERY MONSIEUR NICOLAS”, a springboard for innovation and the international recognition of its wines.The starting point of the journey of the local varieties and the village of Messenicolas near Karditsa to the rest of the world.

11 to 50 staff